My craft has not been taught to me in a scholastic setting. I did not study under an executive chef at a five-star restaurant. I researched, I created, and I brainstormed with others like me. To create a catering business that will exceed your expectations. To create menus that represent you, your tastes, and your budget.
I am honored to have won 417’s Best, 7 years in a row. I am honored to have won Ozarks Best in 2015. But I am truly honored to be entrusted with your special event. It can be a private dinner for 12, a Celebration of Life or your wedding day. And we will treat each and every event as if it is our only event.
Here I am now, 19 years later. We have Simply Delicious Catering, Bartending, Wedding Cakes and the Diamond Room. And still, to this day, I am passionate to my core about serving people, providing them with great food, and at reasonable prices.